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Kimberly Martin, PhD, MSc, BA

Dr. Kimberly Martin's name stands out in the world of laboratory and clinical science. Beginning her academic journey at the Open University with a BA in Biology and Chemistry, her passion led her to aMaster's in Neuroscience from the Institute of Psychiatry. This was further cemented by a Ph.D. in Experimental Neuropathology from the University of London. Beyond academia, Dr. Martin showcased her leadership as the Greater London Regional Director for the Campaign for Real Ale. Today, as a Senior Contributing Writer, she combines her academic prowess with hands-on experience, making her writings a reflection of her deep expertise and commitment to her field.

Natural Opioids – Food Addiction Explained

Updated:January 19, 2019 by Kimberly Martin, PhD, MSc, BA
Food Addiction

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What Sauce Goes With Mozzarella Sticks (Surprising?!)

Bee Pollen Smoothie Recipes – Easy, Healthy and Delicious

Are Strawberries Citrus In Nature? (The Truth!)

Green vs Black Tea – Is One Healthier Than the Other?

Why Is Protein Important for Your Body?

Updated:December 18, 2020 by Kimberly Martin, PhD, MSc, BA
banana and protein shake

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4 Best Egg Substitutes For a Meatloaf Your Family Will Enjoy!

How to Make Salsa Less Spicy (Cooking Tricks)

What Goes With French Onion Soup? Good side dishes and recipe

Cranberry a Promising Nutraceutical

Evidence-Based Health Benefits of Calendula Extracts

Updated:September 12, 2018 by Kimberly Martin, PhD, MSc, BA
Marigold herb

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Can You Eat a Cinnamon Stick? Is it Safe?

Does Granola Make You Poop? (Surprising!)

Are Olives Acidic? (Check The Facts!)

Magnesium Oxide vs. Magnesium Citrate – What’s the Difference and Which Is Better?

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