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Erin Brunek, RD

Erin Brunek, a pivotal contributor to The Healthy Apron, seamlessly blends her culinary expertise with a profound understanding of nutrition. Her journey, from a hands-on line cook to our esteemed "Kitchen Expert", is a testament to her dedication. Beyond crafting delectable dishes, Erin is an avid scholar, always staying updated with the latest in nutrition. Engage with her on Twitter for a taste of her insights or explore her contributions on platforms like Academia.edu.

Eggs and Cholesterol Facts That Matter

Updated:June 28, 2026 by Erin Brunek, RD
Eggs and Cholesterol Facts That Matter

Get clear eggs and cholesterol facts, including what research says, who should be careful, and how eggs fit into a heart-healthy diet.

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Brown Rice vs White Rice: Which Is Better?

Is Butter Acidic or Alkaline? (Bad News?)

Is Oatmeal Good for Diabetes? What Matters Most

Ceramic Cookware – Pros and Cons

10 Signs of Insulin Resistance to Know

Updated:June 27, 2026 by Erin Brunek, RD
10 Signs of Insulin Resistance to Know

Learn the common signs of insulin resistance, why they happen, and when to get checked so you can take early steps to protect your health.

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How Much Potassium in Broccoli (2-Minute Read)

Why Do Bananas Give Me Heartburn (Quick Facts)

How to Lose Weight Safely and Keep It Off

The Future of Personalized Nutrition

Healthy Fats Explained Clearly

Updated:June 26, 2026 by Erin Brunek, RD
Healthy Fats Explained Clearly

Healthy fats explained in simple terms – learn which fats support heart health, how much you need, and the best foods to add to meals daily.

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How Much Potassium is in Onions (Must Read)

Health Benefits of Juicing for Weight Loss

4 Best Egg Substitutes For a Meatloaf Your Family Will Enjoy!

Best Health Benefits of Pumpkin Seeds You Will Read This Year!

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